However, I don’t have access to the official directly in my knowledge base, so I will provide a structured report based on:
Often caused by a dull blade, improper thickness adjustment, or attempting to slice frozen product that is too hard.
: The scale must be placed on a stable, level surface. You can use the built-in spirit level to ensure it is balanced.
: Ensure the unit is on a flat, level surface to maintain weighing accuracy and prevent the machine from falling. 2. Basic Scale Operations
